House Made Dressings:
Caesar, Thousand Island, Balsamic Vinaigrette, Classic Ranch, Chipotle
Ranch, Honey Mustard, Bleu Cheese, Raspberry Vinaigrette
Fresh soups that are house made from scratch daily. Ask your server
Cup Bowl
Our rich, creamy clam chowder boasts large, succulent pieces of clams,
simmered with seasonal vegetables, bacon and aromatic spices. San
Francisco Sourdough bread bowl
-Brewmaster’s Beer Suggestion: Mavericks® Amber
Ale
Romaine hearts and croutons tossed with Caesar dressing and topped with shaved Parmigiano-Reggiano cheese.
-Brewmaster's Beer Suggestion: Harbor Lights Ale
Radicchio, spring mix, endive, candied walnuts and pecans, roasted pear, dried cranberries and bleu cheese tossed with raspberry vinaigrette.
-Brewmaster's Beer Suggestion: Sandy Beach Blonde Hefeweizen
A bed of romaine with tomato, hard boiled egg, avocado, cucumber
and Thousand Island dressing.
Bay Shrimp, Dungeness Crab, Combo
-Brewmaster’s Beer Suggestion: Bootlegger’s
Brown Ale
Tender chicken encrusted with crushed tortilla chips on a bed of mixed greens with egg, tomato, avocado, corn, bacon, cucumber and roasted bell pepper. Served with Chipotle Ranch dressing.
-Brewmaster's Beer Suggestion: Harbor Lights Ale
Fresh spinach served with mushroom, hard-boiled egg, red onion and bacon. Served with honey mustard dressing, or your choice from above.
-Brewmaster's Beer Suggestion: Bootlegger's Brown Ale
Grilled chicken, crumbled bleu cheese, bacon, egg, tomato, cucumber & avocado with romaine hearts. Served with Balsamic vinaigrette.
-Brewmaster's Beer Suggestion: Mavericks® Amber Ale
Crisp mixed greens with tomato, cucumber and freshly-cut assorted seasonal vegetables. Your choice of dressing.
-Brewmaster's Beer Suggestion: Pillar Point Pale Ale
Bread and water available upon request. An 18% gratutuiy will be added to parties of six or more. All of our fried food are prepared in heart healthy trans fat free oils.
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Now offering full catering services |
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For Reservations (650) 728-BREW(2739) |



